Italy Revisited by Mary Melfi

x x list of italian feast day dishes

Biscotti Dolci

Originated from: Guardialfiera, Molise, Italy

Occasion: Special events

Contributed by: Rita Palazzo (her mother's recipe)

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Ingredients

For recipe see Italy Revisited/Recipes/"Taralli Dolci"

Directions

Notes

For notes on the differences between biscotti dolci and taralli dolci see "Taralli Con Sale, Version I." Photo: Mary Melfi.