Italy Revisited by Mary Melfi

X X List of Italian Feast Day Dishes

Cannoli with Lemon-Flavored Crema Pasticcera

Originated from: Sicily, Italy

Occasion: Carnival and other special events

Contributed by: Mary Melfi

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Ingredients

For recipe see Italy Revisited/Recipes/"Pastries"

Directions

Notes

Photo: by the contributor.