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X X List of Italian Feast Day Dishes
Christmas Eve -- Meals -- Eel in Red Sauce
Originated from: Cansano, Aquila, Abruzzi
Occasion: Christmas Eve Celebrations
Contributed by: Maria

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Ingredients

For various recipes with eel see Italy Revisited/Recipes "Italian Pasta Dishes"



Directions




Notes

Eel was prepared on Christmas Eve in a red sauce with pasta.

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