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X X List of Italian Feast Day Dishes
la pizzicata Sicilian dough balls
La Pizzicata (Sicilian sweet fritters, dough balls without yeast, flavored with orange and lemon zest; coated with honey)
Originated from: Sicily, Italy
Occasion: Christmas, Carnival and other festivities
Contributed by: Anna-Maria Benvenuto

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Ingredients

For recipe see Italy Revisited/"Fritters"



Directions




Notes

Photo: Mary Melfi.

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