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X X List of Italian Feast Day Dishes
pangiallo di natale
Pangiallo di Natale (Christmas nut loaf, with yeast; almonds, hazelnuts, pine nuts; glazed)
Originated from: Rome, Lazio
Occasion: Christmas
Contributed by: Anna-Maria Benvenuto

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Ingredients

For recipe see "Holiday Breads"



Directions




Notes

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