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St. Joseph's Cream Puffs
St. Joseph Cream Puffs (filled with ricotta, flavored with semi-sweet chocolate and orange zest)
Originated from: Italy
Occasion: St. Joseph's Day
Contributed by: Taken from Rizzi DeFabo's cookbook, "Cooking with Rizzi" (Crabtree Press, 2010)

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Ingredients

For recipe see "Pastries"



Directions




Notes

This recipe was taken from Rizzi DeFabo's cookbook, "Cooking with Rizzi" (Crabtree Press, 2010) with the expressed permission of the author, an award-winning Italian-American chef and owner of "Rizzo's Malabar Inn." "Rizzo's Malabar Inn" is located in southwestern Pennsylvania (126 Rizzo Road, Crabtree, Salem Township). The food served at this restaurant, a local landmark dating back to the 1920s, reflects the culinary traditions of Abruzzo and Molise. Rizzi DeFabo notes in his cookbook "There are many variations of this special treat made throughout Italy and the United States for St. Joseph's Day...." Photo: Mary Melfi.

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