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X Italian Sauces
Marina Sauce (with fresh tomatoes, white wine, brown sugar and shrimps)
Originated from: Italy
Occasion: Any time
Contributed by: Taken from "Italian Cooking" by Dorothy Daly
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Tomato Sauces No. 1 (with fresh tomatoes, celery and olive oil)
Originated from: Italy
Occasion: Any time
Contributed by: Taken from "Leaves from our Tuscan Kitchen" by Ann Janet Ross (JM Dent & Co., 1900)
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Tomato Sauce No. 2 (with fresh tomatoes, butter and stock)
Originated from: Italy
Occasion: Any time
Contributed by: Taken from "Leaves from our Tuscan Kitchen" by Ann Janet Ross (JM Dent & Co., 1900)
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Tomato Sauce No. 1 (with fresh tomatoes, butter or lard)
Originated from: Italy
Occasion: Any time
Contributed by: Taken from "Simple Italian Cookery," by Antonia Isola (Harper and Brothers, 1912)
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Tomato Sauce No. 2 (with fresh tomatoes, olive oil and celery)
Originated from: Italy
Occasion: Any time
Contributed by: Taken from "Simple Italian Cookery," by Antonia Isola (Harper and Brothers, 1912)
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Tomato Sauce No. 3 (with fresh tomatoes, water and roux)
Originated from: Italy
Occasion: Any time
Contributed by: Taken from "Simple Italian Cookery," by Antonia Isola (Harper and Brothers, 1912)
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Meat and Tomato Sauce (with beef, tomato paste, ham and lard)
Originated from: Italy
Occasion: Any time
Contributed by: Taken from "Simple Italian Cookery," by Antonia Isola (Harper and Brothers, 1912)
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Meat Sauce (With fresh tomatoes or tomato paste and beef)
Originated from: Italy
Occasion: Any time
Contributed by: Taken from "Simple Italian Cookery," by Antonia Isola (Harper and Brothers, 1912)
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Economical Sauce (with fresh tomatoes and vegetables)
Originated from: Italy
Occasion: Any time
Contributed by: Taken from "Simple Italian Cookery," by Antonia Isola (Harper and Brothers, 1912)
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Salsa di Pomidoro (with fresh tomatoes, onion and celery)
Originated from: Italy
Occasion: Any time
Contributed by: Taken from "Practical Italian Recipes" by Julia Lovejoy Cuniberti (Washington, D.C., 1918)
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X Italian Breads and Pizzas
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X Italian Sauces
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XXX Italian Cookbooks in the Public Domain
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