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XXX Italian Cookbooks in the Public Domain
With a Saucepan Over the Sea (1902)
Originated from: Italy and North America
Occasion: Any time & special times
Contributed by: Courtesy of www.archive.org

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"With a Saucepan Over the Sea, Quaint and Delicious Recipes from the Kitchens of Foreign Countries" was selected and compiled by Adelaide Keen. It was published in Boston by Little, Brown and Company in 1902. For the complete copyright-free book visit www.archive.org.

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