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Ingredients 1/2 pound macaroni
Directions Cook the macaroni 2 minutes less than package directs. Drain.
Notes IThe recipe in this entry was taken from "The Southern Italian Cookbook" by Colette Black and illustrated by Janice Cowen. The book was published by Crowell-Collier Press in 1963.... Image [underneath pudding]: Raymond Riec-Jestin: Red Bird. |