6 eggs
1 1/2 cups sugar
2 teaspoons vanilla
2 teaspoons lemon extract
1 cup oil
1 1/2 cups flour
3 teaspoons baking powder

Beat eggs and sugar well.

Add vanilla and lemon extract.

Slowly add the oil.

Add flour and baking powder.

Bake in an oblong pan in a 350 degrees F oven for 45 minutes.

The recipe in this entry was first published in "Beary Delights" a cookbook put together by the staff at Pierre De Coubertin School in St.Leonard, Quebec. The private publication was printed in 1996; it was used to raise funds. The recipe was contributed for the use in "Beary Delights" by Adele M.. A staff member, who recently retired from his job at Pierre de Coubertin School, suggested that the recipes published in "Beary Delights" could be re-printed on this website. Photo: Mary Melfi.

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